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A Bulgogi tuna, huh? Yeah believe or not, there are a lot of flavored Korean tuna cans and personally I think it is a good idea. It makes my simple meal with rice a lot more enjoyable with flavor of Bulgogi. Also the added vegetables such as carrots, radish, and green peas add more flavor.
Normally, I just eat this Bulgogi tuna with rice, but this time, I added fried egg on top. It was a good, and simple lunch.
1 comments:
I love canned flavored tuna. My top 2 favorites are Dongwan Vegetable, and Dongwan Spicy Pepper tuna.
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